General Mills Wheaties cereal
Photo: Open Food Facts contributors (CC BY-SA)

Cereal flakes

General Mills Wheaties cereal

442 g

Score

Okay 44 out of 100 High confidence
  • Contains added sugars
  • Contains whole grains

Why it scores 44

General Mills Wheaties cereal scores 44 out of 100 (Okay) under GoodSwap’s published rules. What moved the score most:

  1. minus 20 points Sugar: An added sugar. Strong
  2. minus 20 points Honey: An added sugar. Strong
  3. minus 8 points Processed (NOVA 3): Classified NOVA 3: processed with added salt, sugar or oil. Emerging

Every line of the math is on The Receipt below, with its evidence tier and sources.

The Receipt

Wheaties cereal

START100

Ingredients

  • Sugar minus 20 points
    Strong An added sugar. [1][2][3]
  • Honey minus 20 points
    Strong An added sugar. [1][2][3]
subtotal−40

Processing

  • Processed (NOVA 3) minus 8 points
    Emerging Classified NOVA 3: processed with added salt, sugar or oil. [4]
subtotal−8

Nutrition per 100 g

  • Sugars 13.2 g / 100 g minus 5 points
    Strong High in sugar. [1]
  • Salt 1.5 g / 100 g minus 5 points
    Strong High in salt. [5]
  • Energy 342 kcal / 100 g minus 2 points
    Info Energy-dense for its weight. [2]
  • Fiber 10.5 g / 100 g plus 4 points
    Strong A good source of fiber. [2]
subtotal−8

TOTAL 44Okay

100 − 56 = 44

Can’t score above 79. Contains sugar, an ingredient of high concern. [1][2][3]


GTIN 00016000275652 · 2026-03-13

score v1.3.0 · kb 2026.10.11

High confidence

Same product, same score. Every time.

Nutrition per 100 g

Energy342 kcal
Fat1.3 g
Saturated fat0 g
Trans fat0 g
Carbohydrates84.2 g
Sugars13.2 g
Added sugars13.2 g
Fiber10.5 g
Protein7.9 g
Salt1.5 g

Serving: 1 cup (38 g)

Ingredients

High Moderate Not recognized Tap an ingredient for its evidence and rules.
Label text, as published

Whole Grain Wheat, Sugar, Honey, Salt, Vitamin E (mixed tocopherols) Added to Preserve Freshness.Vitamins and Minerals: Iron and Zinc (mineral nutrients), Vitamin C (sodium ascorbate), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B2 (riboflavin), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), A B Vitamin (folic acid), Vitamin B12, Vitamin D3.

Allergens and diets

Contains: Wheat, Gluten

  • Not vegan
  • Not gluten-free
  • Palm-oil-free

Always check the package: recipes change.

Packaging

Cardboard

Context only: no points in v1.

Sources

  1. Guideline: sugars intake for adults and children

    World Health Organization · Mar 4, 2015 · Agency assessment

    “In both adults and children, WHO recommends reducing the intake of free sugars to less than 10% of total energy intake”

    who.int

  2. Dietary Guidelines for Americans, 2025–2030

    U.S. Department of Health and Human Services and U.S. Department of Agriculture · January 2026 · Regulator

    “Limit foods and beverages that include artificial flavors, petroleum-based dyes, artificial preservatives, and low-calorie non-nutritive sweeteners.”

    cdn.realfood.gov

  3. Added and free sugars should be as low as possible

    European Food Safety Authority · Feb 28, 2022 · Agency assessment

    “Sugar consumption is a known cause of dental caries.”

    efsa.europa.eu

  4. Ultra-processed foods: what they are and how to identify them

    Public Health Nutrition · April 2019 · Peer-reviewed

    doi.org

  5. Sodium reduction (fact sheet)

    World Health Organization · May 11, 2026 · Agency assessment

    “For adults, WHO recommends less than 2000 mg/day of sodium (equivalent to less than 5 g/day salt), or just under a teaspoon.”

    who.int