Yogurts
Danone Kiki’s pro
3.1 fl oz
Score
- Ultra-processed
- Contains non-nutritive sweeteners
Why it scores 71
Danone Kiki’s pro scores 71 out of 100 (Good) under GoodSwap’s published rules. What moved the score most:
- minus 18 points Ultra-processed (NOVA 4): Classified NOVA 4: made with industrial ingredients and additives. Strong
- minus 4.5 points 4 kinds of ultra-processing markers: Industrial additive classes found: flavoring, industrial protein, non-nutritive sweetener and thickener, stabilizer or gelling agent. Emerging
- minus 2.5 points Whey protein concentrate / isolate: An ingredient typical of ultra-processed foods (NOVA group 4). Info
Every line of the math is on The Receipt below, with its evidence tier and sources.
Better yogurt
-
Greek Nonfat Yogurt Plain Trader Joe's · 2 lb (907 g) Not ultra-processed · No non-nutritive sweeteners Score 100 out of 100 , 29 points higher -
Greek Yogurt Lowfat Plain Chobani · 32 oz Not ultra-processed · No non-nutritive sweeteners Score 100 out of 100 , 29 points higher -
Greek Nonfat Yogurt Plain Simple Truth Organic Not ultra-processed · No non-nutritive sweeteners Score 100 out of 100 , 29 points higher -
A2/A2 Organic 100% Grass-Fed Plain Yogurt Whole Milk Extra Cream Top Alexandre Family Farm Not ultra-processed · No non-nutritive sweeteners Score 100 out of 100 , 29 points higher -
Whole Milk Yogurt Bellwether Farms · 32 oz Not ultra-processed · No non-nutritive sweeteners Score 100 out of 100 , 29 points higher
The same kind of product, at least 10 points higher, sold in the US. Never paid placements.
The Receipt
Kiki’s pro
Ingredients
- Whey protein concentrate / isolate minus 2.5 points
- Natural flavors minus 2.5 points
- Pectin minus 2.5 points
- Stevia (steviol glycosides) minus 1.5 points
Processing
- Ultra-processed (NOVA 4) minus 18 points
- 4 kinds of ultra-processing markers minus 4.5 points
Nutrition per 100 g
- Protein 10.8 g / 100 g plus 2 points
100 − 29.5 = 70.5 → 71
Nutrition per 100 g
| Energy | 65 kcal |
|---|---|
| Fat | 0.5 g |
| Saturated fat | 0.5 g |
| Trans fat | 0 g |
| Carbohydrates | 2.2 g |
| Sugars | 2.2 g |
| Added sugars | 0 g |
| Fiber | 0 g |
| Protein | 10.8 g |
| Salt | 0.1 g |
Serving: 1 bottle (93 ml)
Ingredients
- Cultured ultra-filtered non-fat milk
- water
- condensed non-fat milk
- whey protein concentrate
- cream
- natural flavors
- fruit & vegetable juice concentrate (for color)
- pectin
- sea salt
- stevia extract
- lemon juice concentrate
- calcium citrate
- pyridoxine hydrochloride (vitamin B6)
- riboflavin (vitamin B2)
- vitamin D3
- yogurt cultures (S. thermophilus & L. bulgaricus)
Label text, as published
Cultured ultra-filtered non-fat milk, water, condensed non-fat milk, whey protein concentrate, cream, natural flavors, fruit & vegetable juice concentrate (for color), pectin, sea salt, stevia extract, lemon juice concentrate, calcium citrate, pyridoxine hydrochloride (vitamin B6), riboflavin (vitamin B2), vitamin D3, yogurt cultures (S. thermophilus & L. bulgaricus). Contains: milk.
Allergens and diets
Contains: Milk
- Not vegan
- Palm-oil-free
Always check the package: recipes change.
Sources
-
21 CFR 101.22 Foods; labeling of spices, flavorings, colorings and chemical preservatives
“whose significant function in food is flavoring rather than nutritional.”
ecfr.gov
-
WHO advises not to use non-sugar sweeteners for weight control in newly released guideline
“The recommendation is based on the findings of a systematic review of the available evidence which suggests that use of NSS does not confer any long-term benefit in reducing body fat in adults or children.”
who.int
-
Dietary Guidelines for Americans, 2025–2030
“Limit foods and beverages that include artificial flavors, petroleum-based dyes, artificial preservatives, and low-calorie non-nutritive sweeteners.”
cdn.realfood.gov
-
“Greater exposure to ultra-processed food was associated with a higher risk of adverse health outcomes, especially cardiometabolic, common mental disorder, and mortality outcomes.”
doi.org