Breakfast cereals
Brekki Ready-To-Eat Oats Vanilla Cinnamon
5.3 oz
Score
- Ultra-processed
- Contains added sugars
- Contains whole grains
Why it scores 57
Brekki Ready-To-Eat Oats Vanilla Cinnamon scores 57 out of 100 (Okay) under GoodSwap’s published rules. What moved the score most:
- minus 20 points Coconut sugar: An added sugar. Strong
- minus 18 points Ultra-processed (NOVA 4): Classified NOVA 4: made with industrial ingredients and additives. Strong
- minus 3 points Sugars 6 g / 100 g: Contains some sugar. Strong
Every line of the math is on The Receipt below, with its evidence tier and sources.
The Receipt
Ready-To-Eat Oats Vanilla Cinnamon
Ingredients
- Coconut sugar minus 20 points
- Natural flavors minus 2.5 points
Processing
- Ultra-processed (NOVA 4) minus 18 points
Nutrition per 100 g
- Sugars 6 g / 100 g minus 3 points
100 − 43.5 = 56.5 → 57
Can’t score above 79. Contains coconut sugar, an ingredient of high concern. [1][2][3]
Nutrition per 100 g
| Energy | 140 kcal |
|---|---|
| Fat | 6 g |
| Saturated fat | 0.7 g |
| Trans fat | 0 g |
| Carbohydrates | 16.7 g |
| Sugars | 6 g |
| Added sugars | 4.7 g |
| Fiber | 2.7 g |
| Protein | 4.7 g |
| Salt | 0.2 g |
Serving: 1 container (150 g)
Ingredients
- ALMOND MILK (WATER, ALMOND BUTTER)
- ROLLED OATS
- ORGANIC COCONUT NECTAR (high concern)
- ALMONDS
- BUCKWHEAT GROATS
- CHIA SEEDS
- FLAX SEEDS
- NATURAL VANILLA FLAVOR WITH OTHER NATURAL FLAVOR
- VEGAN CULTURED DEXTROSE
- SEA SALT
- CINNAMON
Label text, as published
ALMOND MILK (WATER, ALMOND BUTTER), ROLLED OATS, ORGANIC COCONUT NECTAR, ALMONDS, BUCKWHEAT GROATS, CHIA SEEDS, FLAX SEEDS, NATURAL VANILLA FLAVOR WITH OTHER NATURAL FLAVOR, VEGAN CULTURED DEXTROSE, SEA SALT, CINNAMON
Allergens and diets
Contains: Tree nuts, Gluten
- Vegan
- Vegetarian
- Not gluten-free
- Palm-oil-free
Always check the package: recipes change.
Sources
-
Guideline: sugars intake for adults and children
“In both adults and children, WHO recommends reducing the intake of free sugars to less than 10% of total energy intake”
who.int
-
Dietary Guidelines for Americans, 2025–2030
“Limit foods and beverages that include artificial flavors, petroleum-based dyes, artificial preservatives, and low-calorie non-nutritive sweeteners.”
cdn.realfood.gov
-
Added and free sugars should be as low as possible
“Sugar consumption is a known cause of dental caries.”
efsa.europa.eu
-
21 CFR 101.22 Foods; labeling of spices, flavorings, colorings and chemical preservatives
“whose significant function in food is flavoring rather than nutritional.”
ecfr.gov
-
“Greater exposure to ultra-processed food was associated with a higher risk of adverse health outcomes, especially cardiometabolic, common mental disorder, and mortality outcomes.”
doi.org