Breakfast cereals
Grain Berry Cereal Multi-Bran Flakes
12 oz
Score
- Contains added sugars
- Contains whole grains
Why it scores 43
Grain Berry Cereal Multi-Bran Flakes scores 43 out of 100 (Okay) under GoodSwap’s published rules. What moved the score most:
- minus 20 points Sugar: An added sugar. Strong
- minus 20 points Malt syrup: An added sugar. Strong
- minus 8 points Processed (NOVA 3): Classified NOVA 3: processed with added salt, sugar or oil. Emerging
Every line of the math is on The Receipt below, with its evidence tier and sources.
Better breakfast cereals
-
Quinoa Flakes Ancient Harvest · 12 oz No added sugars · No sugar Score 100 out of 100 , 57 points higher -
Organic Corn Flakes The Real Cereal Co. · 240.0 g No added sugars · No sugar Score 97 out of 100 , 54 points higher -
Original Wheat Berry Flakes Uncle Sam · 10 oz No sugar Score 78 out of 100 , 35 points higher -
Bran flakes True Goodness · 13.5 oz No malt syrup Score 74 out of 100 , 31 points higher -
Oat Flakes, Organic Eden · 16 oz No added sugars · No sugar Score 100 out of 100 , 57 points higher
The same kind of product, at least 10 points higher, sold in the US. Never paid placements.
The Receipt
Cereal Multi-Bran Flakes
Ingredients
- Sugar minus 20 points
- Malt syrup minus 20 points
Processing
- Processed (NOVA 3) minus 8 points
Nutrition per 100 g
- Sugars 16.7 g / 100 g minus 8 points
- Salt 1.2 g / 100 g minus 3 points
- Energy 400 kcal / 100 g minus 2 points
- Fiber 16.7 g / 100 g plus 4 points
100 − 57 = 43
Can’t score above 79. Contains sugar, an ingredient of high concern. [1][2][3]
Nutrition per 100 g
| Energy | 400 kcal |
|---|---|
| Fat | 1.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Carbohydrates | 83.3 g |
| Sugars | 16.7 g |
| Added sugars | 8.8 g |
| Fiber | 16.7 g |
| Protein | 10 g |
| Salt | 1.2 g |
Serving: 3/4 cup (30 g)
Ingredients
- WHOLE GRAIN WHEAT
- SUGAR (high concern)
- SORGHUM BLEND: (HI-TANNIN BRAN, WHOLE GRAIN ONYX)
- WHEAT BRAN
- SALT
- MALT EXTRACT (high concern)
- TOCOPHEROLS (VITAMIN E) ADDED TO MAINTAIN FRESHNESS
- VITAMINS AND MINERALS: VITAMIN C (SODIUM ASCORBATE, ASCORBIC ACID)
- CALCIUM (CALCIUM CARBONATE)
- IRON & ZINC (MINERAL NUTRIENTS)
- VITAMIN A (PALMITATE) VITAMIN E (ACETATE)
- VITAMIN B3 (NIACINIAMIDE)
- VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE)
- VITAMIN B12 (CYCANOCOBALAMIN)
- VITAMIN B1 (THIAMINE MONONITRATE)
- FOLIC ACID
- VITAMIN D (CHOLECALCIFEROL)
- VITAMIN B2 (RIBOFLAVIN)
Label text, as published
WHOLE GRAIN WHEAT, SUGAR, SORGHUM BLEND: (HI-TANNIN BRAN, WHOLE GRAIN ONYX), WHEAT BRAN, SALT, MALT EXTRACT, TOCOPHEROLS (VITAMIN E) ADDED TO MAINTAIN FRESHNESS. VITAMINS AND MINERALS: VITAMIN C (SODIUM ASCORBATE, ASCORBIC ACID), CALCIUM (CALCIUM CARBONATE), IRON & ZINC (MINERAL NUTRIENTS), VITAMIN A (PALMITATE) VITAMIN E (ACETATE), VITAMIN B3 (NIACINIAMIDE), VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN B12 (CYCANOCOBALAMIN), VITAMIN B1 (THIAMINE MONONITRATE), FOLIC ACID, VITAMIN D (CHOLECALCIFEROL), VITAMIN B2 (RIBOFLAVIN).
Allergens and diets
Contains: Wheat, Gluten
- Not gluten-free
- Palm-oil-free
Always check the package: recipes change.
Sources
-
Guideline: sugars intake for adults and children
“In both adults and children, WHO recommends reducing the intake of free sugars to less than 10% of total energy intake”
who.int
-
Dietary Guidelines for Americans, 2025–2030
“Limit foods and beverages that include artificial flavors, petroleum-based dyes, artificial preservatives, and low-calorie non-nutritive sweeteners.”
cdn.realfood.gov
-
Added and free sugars should be as low as possible
“Sugar consumption is a known cause of dental caries.”
efsa.europa.eu
-
“For adults, WHO recommends less than 2000 mg/day of sodium (equivalent to less than 5 g/day salt), or just under a teaspoon.”
who.int