Ka'Chava All-In-One Nutrition Shake
Photo: Open Food Facts contributors (CC BY-SA)

Protein shakes

Ka'Chava All-In-One Nutrition Shake

62 g

Score

Excellent 91 out of 100 Low confidence
  • Seed-oil free

Why it scores 91

Ka'Chava All-In-One Nutrition Shake scores 91 out of 100 (Excellent) under GoodSwap’s published rules. What moved the score most:

  1. minus 5 points Sugars 11.3 g / 100 g: High in sugar. Strong
  2. minus 5 points Salt 1.2 g / 100 g: High in salt. Strong
  3. plus 4 points Fiber 9.7 g / 100 g: A good source of fiber. Strong

Every line of the math is on The Receipt below, with its evidence tier and sources.

The Receipt

All-In-One Nutrition Shake

START100

Nutrition per 100 g

  • Sugars 11.3 g / 100 g minus 5 points
    Strong High in sugar. [1]
  • Saturated fat 4 g / 100 g minus 3 points
    Strong High in saturated fat. [2]
  • Salt 1.2 g / 100 g minus 5 points
    Strong High in salt. [3]
  • Energy 462 kcal / 100 g minus 2 points
    Info Energy-dense for its weight. [4]
  • Fiber 9.7 g / 100 g plus 4 points
    Strong A good source of fiber. [4]
  • Protein 40.3 g / 100 g plus 2 points
    Info A good source of protein. [4]
subtotal−9

TOTAL 91Excellent

100 − 9 = 91


GTIN 00851139005509 · 2026-05-21

score v1.3.0 · kb 2026.10.11

Low confidence

Same product, same score. Every time.

Nutrition per 100 g

Energy462 kcal
Fat9.7 g
Saturated fat4 g
Carbohydrates32.3 g
Sugars11.3 g
Added sugars6.5 g
Fiber9.7 g
Protein40.3 g
Salt1.2 g

Serving: 1 serving (62 g)

Ingredients

High Moderate Not recognized Tap an ingredient for its evidence and rules.
Label text, as published

Kachava Chocolate All-in-One Nutrition: Superfoods, protein, essential vitamins, minerals, greens, probiotic fiber, adaptogens, antioxidants, omegas, MCTs, digestive enzymes.

Sources

  1. Guideline: sugars intake for adults and children

    World Health Organization · Mar 4, 2015 · Agency assessment

    “In both adults and children, WHO recommends reducing the intake of free sugars to less than 10% of total energy intake”

    who.int

  2. Saturated fatty acid and trans-fatty acid intake for adults and children: WHO guideline

    World Health Organization · Jul 17, 2023 · Agency assessment

    “WHO recommends that adults and children reduce saturated fatty acid intake to 10% of total energy intake (strong recommendation).”

    who.int

  3. Sodium reduction (fact sheet)

    World Health Organization · May 11, 2026 · Agency assessment

    “For adults, WHO recommends less than 2000 mg/day of sodium (equivalent to less than 5 g/day salt), or just under a teaspoon.”

    who.int

  4. Dietary Guidelines for Americans, 2025–2030

    U.S. Department of Health and Human Services and U.S. Department of Agriculture · January 2026 · Regulator

    “Limit foods and beverages that include artificial flavors, petroleum-based dyes, artificial preservatives, and low-calorie non-nutritive sweeteners.”

    cdn.realfood.gov