Bob's Red Mill Old Country Style Muesli
Photo: Open Food Facts contributors (CC BY-SA)

Muesli with fruits

Bob's Red Mill Old Country Style Muesli

32 g

Score

Excellent 96 out of 100 Medium confidence
  • No additives
  • Contains whole grains

Why it scores 96

Bob's Red Mill Old Country Style Muesli scores 96 out of 100 (Excellent) under GoodSwap’s published rules. What moved the score most:

  1. minus 3 points Sugars 5 g / 100 g: Contains some sugar. Strong
  2. minus 3 points Energy 500 kcal / 100 g: Energy-dense for its weight. Info
  3. plus 2 points Fiber 4 g / 100 g: A good source of fiber. Strong

Every line of the math is on The Receipt below, with its evidence tier and sources.

The Receipt

Old Country Style Muesli

START100

Nutrition per 100 g

  • Sugars 5 g / 100 g minus 3 points
    Strong Contains some sugar. [1]
  • Energy 500 kcal / 100 g minus 3 points
    Info Energy-dense for its weight. [2]
  • Fiber 4 g / 100 g plus 2 points
    Strong A good source of fiber. [2]
subtotal−4

TOTAL 96Excellent

100 − 4 = 96


GTIN 00039978501035 · 2026-09-26

score v1.3.0 · kb 2026.10.11

Medium confidence

Same product, same score. Every time.

Nutrition per 100 g

Energy500 kcal
Fat3 g
Saturated fat0 g
Trans fat0 g
Carbohydrates23 g
Sugars5 g
Added sugars0 g
Fiber4 g
Protein4 g
Salt0 g

Serving: 1 portion (35 g)

Ingredients

High Moderate Not recognized Tap an ingredient for its evidence and rules.
Label text, as published

WHOLE GRAIN WHEAT, DATE CRUMBLES, SUNFLOWER SEEDS, RAISINS, WHOLE GRAIN RYE, WHOLE GRAIN BARLEY, WHOLE GRAIN OATS, WHOLE GRAIN TRITICALE (WHEAT), FLAXSEED, ALMONDS AND WALNUTS.

Allergens and diets

Contains: Tree nuts, Wheat, Gluten

  • Not gluten-free
  • Palm-oil-free

Always check the package: recipes change.

Sources

  1. Guideline: sugars intake for adults and children

    World Health Organization · Mar 4, 2015 · Agency assessment

    “In both adults and children, WHO recommends reducing the intake of free sugars to less than 10% of total energy intake”

    who.int

  2. Dietary Guidelines for Americans, 2025–2030

    U.S. Department of Health and Human Services and U.S. Department of Agriculture · January 2026 · Regulator

    “Limit foods and beverages that include artificial flavors, petroleum-based dyes, artificial preservatives, and low-calorie non-nutritive sweeteners.”

    cdn.realfood.gov