Common beans
Goya White Kidney Beans
439 g
Score
Why it scores 89
Goya White Kidney Beans scores 89 out of 100 (Excellent) under GoodSwap’s published rules. What moved the score most:
- minus 8 points Processed (NOVA 3): Classified NOVA 3: processed with added salt, sugar or oil. Emerging
- minus 3 points Salt 0.7 g / 100 g: High in salt. Strong
- minus 2.5 points Calcium chloride: An additive class typical of ultra-processed foods (NOVA group 4). Info
Every line of the math is on The Receipt below, with its evidence tier and sources.
Better canned and dried beans
-
Organic Canebellini White Kidney Beans Eden · 130 g No calcium chloride Score 100 out of 100 , 11 points higher -
Organic Kidney Beans Trader Joe's · 130 g No calcium chloride Score 100 out of 100 , 11 points higher -
Dark Red Kidney Beans Simply Nature No calcium chloride Score 100 out of 100 , 11 points higher -
Dark Red Kidney Beans Simple Truth Organic No calcium chloride Score 100 out of 100 , 11 points higher -
Field day organic dark red kidney beans Field Day · 15 oz No calcium chloride Score 100 out of 100 , 11 points higher
The same kind of product, at least 10 points higher, sold in the US. Never paid placements.
The Receipt
White Kidney Beans
Ingredients
- Calcium chloride minus 2.5 points
Processing
- Processed (NOVA 3) minus 8 points
Nutrition per 100 g
- Salt 0.7 g / 100 g minus 3 points
- Fiber 4.1 g / 100 g plus 2 points
100 − 11.5 = 88.5 → 89
Nutrition per 100 g
| Energy | 82 kcal |
|---|---|
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Carbohydrates | 15.6 g |
| Sugars | 0.8 g |
| Added sugars | 0 g |
| Fiber | 4.1 g |
| Protein | 5.7 g |
| Salt | 0.7 g |
Serving: 0.5 cup (122 g)
Ingredients
- CANNELLINI (not recognized)
- WATER
- SALT
- CALCIUM CHLORIDE ADDED AS A FIRMING AGENT AND CALCIUM DISODIUM EDTA ADDED TO PROMOTE COLOR RETENTION
Label text, as published
CANNELLINI, WATER, SALT, CALCIUM CHLORIDE ADDED AS A FIRMING AGENT AND CALCIUM DISODIUM EDTA ADDED TO PROMOTE COLOR RETENTION.
Sources
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“For adults, WHO recommends less than 2000 mg/day of sodium (equivalent to less than 5 g/day salt), or just under a teaspoon.”
who.int
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Dietary Guidelines for Americans, 2025–2030
“Limit foods and beverages that include artificial flavors, petroleum-based dyes, artificial preservatives, and low-calorie non-nutritive sweeteners.”
cdn.realfood.gov