Half milk and half cream
Alexandre A2/A2 Organic Probiotic Sour Cream
8 oz
Score
- High in saturated fat
- Certified organic
Why it scores 79
Alexandre A2/A2 Organic Probiotic Sour Cream scores 79 out of 100 (Good) under GoodSwap’s published rules. What moved the score most:
- minus 9 points Saturated fat 16.7 g / 100 g: Very high in saturated fat. Strong
- minus 1 points Energy 267 kcal / 100 g: Energy-dense for its weight. Info
Capped at 79: High in fat and saturated fat (above the front-of-pack "high" level).
Every line of the math is on The Receipt below, with its evidence tier and sources.
Better cream and sour cream
-
Organic Heavy Cream Whole Foods Market Less saturated fat Score 100 out of 100 , 21 points higher -
Cultured Sour Cream Tillamook · 1 × 454 g Less saturated fat Score 100 out of 100 , 21 points higher -
Crema de Almendras Kirkland Signature · 765 g (27 oz) 1.68 lb Less saturated fat Score 100 out of 100 , 21 points higher -
Sour Cream Daisy · 16 oz Less saturated fat Score 100 out of 100 , 21 points higher -
Sour Cream Pure & Natural Daisy · 14 oz (397 g) Less saturated fat Score 100 out of 100 , 21 points higher
The same kind of product, at least 10 points higher, sold in the US. Never paid placements.
The Receipt
A2/A2 Organic Probiotic Sour Cream
Nutrition per 100 g
- Saturated fat 16.7 g / 100 g minus 9 points
- Energy 267 kcal / 100 g minus 1 points
100 − 10 = 90 → capped at 79
Capped at 79. High in fat and saturated fat (above the front-of-pack "high" level). [3]
Nutrition per 100 g
| Energy | 267 kcal |
|---|---|
| Fat | 26.7 g |
| Saturated fat | 16.7 g |
| Trans fat | 0 g |
| Carbohydrates | 3.3 g |
| Sugars | 3.3 g |
| Added sugars | 0 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 0.1 g |
Serving: 30g
Ingredients
- Organic milk
- cream
- live and active cultures () including Lactococcus lactis subsp. cremoris
- Lactococcus leuconostoc (not recognized)
- Bifidobacterium species
- Lactobacillus acidophilus
Label text, as published
Organic milk, cream, live and active cultures (contains: milk) including Lactococcus lactis subsp. cremoris, Lactococcus leuconostoc, Bifidobacterium species, Lactobacillus acidophilus.
Allergens and diets
Contains: Milk
- Not vegan
Always check the package: recipes change.
More half milk and half cream on GoodSwap
-
Half & Half Organic Valley · 32 oz High in saturated fatNo additives Score 79 out of 100 Good -
Half and Half Ultra-Pasteurized Horizon Organic · 32 oz No additives Score 100 out of 100 Excellent -
Half And Half Creamer Land O Lake · 30 mL No additives Score 100 out of 100 Excellent -
Half and half Friendly Farms · 946 mL High in saturated fat Score 79 out of 100 Good -
Half & Half Friendly Farms · 32 oz High in saturated fatNo additives Score 79 out of 100 Good -
Half & Half Great Value · 32 fl oz/1 Quart/946 mL Ultra-processedContains added sugarsContains emulsifiers studied for gut effectsNo synthetic dyes Score 45 out of 100 Okay
Sources
-
Saturated fatty acid and trans-fatty acid intake for adults and children: WHO guideline
“WHO recommends that adults and children reduce saturated fatty acid intake to 10% of total energy intake (strong recommendation).”
who.int
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Dietary Guidelines for Americans, 2025–2030
“Limit foods and beverages that include artificial flavors, petroleum-based dyes, artificial preservatives, and low-calorie non-nutritive sweeteners.”
cdn.realfood.gov
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“Table 3: Criteria for drinks (per 100ml)”
assets.publishing.service.gov.uk