Sour creams
Daisy Sour Cream Pure & Natural
14 oz (397 g)
Score
- No additives
Why it scores 100
Daisy Sour Cream Pure & Natural scores 100 out of 100 (Excellent) under GoodSwap’s published rules. What moved the score most:
- plus 5 points Simple whole food: A few low-concern ingredients, minimally processed. Info
- minus 3 points Saturated fat 3.5 g / 100 g: High in saturated fat. Strong
- plus 3 points No additives: No food additives in the ingredient list. Info
Every line of the math is on The Receipt below, with its evidence tier and sources.
The Receipt
Sour Cream Pure & Natural
START100
Nutrition per 100 g
- Saturated fat 3.5 g / 100 g minus 3 points
subtotal−3
Bonuses
- Simple whole food plus 5 points
- No additives plus 3 points
subtotal+8
TOTAL 100Excellent
100 + 5 = 100
Nutrition per 100 g
| Energy | 60 kcal |
|---|---|
| Fat | 5 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Carbohydrates | 3.3 g |
| Sugars | 1 g |
| Added sugars | 0 g |
| Fiber | 0 g |
| Protein | 1 g |
| Salt | 0 g |
Serving: 2 Tbsp (30 g)
Ingredients
High Moderate Not recognized Tap an ingredient for its evidence and rules.
Label text, as published
Cultured Cream.
Allergens and diets
Contains: Milk
- Not vegan
- Vegetarian
- Gluten-free
- Palm-oil-free
Always check the package: recipes change.
More sour creams on GoodSwap
-
Sour Cream Daisy · 16 oz No additives Score 100 out of 100 Excellent -
Sour Cream Daisy · 227 g High in saturated fatNo additives Score 79 out of 100 Good -
Sour Cream Daisy · 1.5 lb No additives Score 100 out of 100 Excellent -
Sour Cream Daisy No additives Score 100 out of 100 Excellent -
Light Sour Cream Daisy · 14 oz (397 g) No additives Score 100 out of 100 Excellent -
All Natural Sour Cream Breakstone's · 30 g Score 100 out of 100 Excellent
More from Daisy
Sources
-
Saturated fatty acid and trans-fatty acid intake for adults and children: WHO guideline
“WHO recommends that adults and children reduce saturated fatty acid intake to 10% of total energy intake (strong recommendation).”
who.int