Kirkland Costco Calcium Supplements - Kirkland
Photo: Open Food Facts contributors (CC BY-SA)

Vitamin supplements

Kirkland Costco Calcium Supplements - Kirkland

Score

Excellent 97 out of 100 Medium confidence
  • Seed-oil free

Why it scores 97

Kirkland Costco Calcium Supplements - Kirkland scores 97 out of 100 (Excellent) under GoodSwap’s published rules. What moved the score most:

  1. minus 1 points Maltodextrin: An additive class typical of ultra-processed foods (NOVA group 4). Info
  2. minus 1 points Glycerin: An additive class typical of ultra-processed foods (NOVA group 4). Info
  3. minus 1 points Hydroxypropyl methylcellulose: An ingredient class typical of ultra-processed foods (NOVA group 4). Info

Every line of the math is on The Receipt below, with its evidence tier and sources.

The Receipt

Calcium Supplements - Kirkland

START100

Ingredients

  • Maltodextrin minus 1 points
    Info An additive class typical of ultra-processed foods (NOVA group 4). [1]
  • Glycerin minus 1 points
    Info An additive class typical of ultra-processed foods (NOVA group 4). [1]
  • Hydroxypropyl methylcellulose minus 1 points
    Info An ingredient class typical of ultra-processed foods (NOVA group 4). [1]
  • Mineral oil and paraffin (food) minus 0.5 points
    Info An ingredient class typical of ultra-processed foods (NOVA group 4). [1]
subtotal−3.5

TOTAL 97Excellent

100 − 3.5 = 96.5 → 97


GTIN 00096619389193 · 2026-09-06

score v1.3.0 · kb 2026.10.11

Medium confidence

Same product, same score. Every time.

Nutrition per 100 g

Energy0 kcal
Fat0 g
Saturated fat0 g
Carbohydrates0 g
Sugars0 g
Added sugars0 g
Protein0 g
Salt0 g

Serving: 1.0g

Ingredients

High Moderate Not recognized Tap an ingredient for its evidence and rules.
Label text, as published

calcium carbonate, maltodextrin. contains 2% or less of cholecalciferol, croscamele sodium, glycerin, hydroxypropyl methylcellulose, medium chain triglycerides, mineral oil.

Allergens and diets

  • Palm-oil-free

Always check the package: recipes change.

Sources

  1. Ultra-processed foods: what they are and how to identify them

    Public Health Nutrition · April 2019 · Peer-reviewed

    doi.org