Non-alcoholic beverages
Naked Boosted Smoothie Strawberry Banana Machine
Score
- Ultra-processed
- Contains added sugars
- No additives
Why it scores 43
Naked Boosted Smoothie Strawberry Banana Machine scores 43 out of 100 (Okay) under GoodSwap’s published rules. What moved the score most:
- minus 20 points Fruit juice concentrate (sweetener): An added sugar. Strong
- minus 18 points Ultra-processed (NOVA 4): Classified NOVA 4: made with industrial ingredients and additives. Strong
- minus 14 points Sugars 8.5 g / 100 ml: Very high in sugar. Strong
Every line of the math is on The Receipt below, with its evidence tier and sources.
Better juices and juice drinks
-
Strawberry banana premium 100% fruit smoothie Nu Not ultra-processed · No added sugars Score 82 out of 100 , 39 points higher -
Fruit Puree & Juice Blend Smoothies, Strawberry Banana Columbia Gorge Organic · 15.2 fl oz/450 mL Not ultra-processed · No added sugars Score 90 out of 100 , 47 points higher -
Fruity Dream Smoothie Solevita · 750 mL Not ultra-processed · No added sugars Score 99 out of 100 , 56 points higher -
Organic Coconut Smoothie Trader Joe's Not ultra-processed · No added sugars Score 94 out of 100 , 51 points higher -
Organic Super Fruit Greens Cold-Pressed Fruit & Vegetable Juice Smoothie Evolution Fresh · 11 fl oz (325 mL) Not ultra-processed · No added sugars Score 90 out of 100 , 47 points higher
The same kind of product, at least 10 points higher, sold in the US. Never paid placements.
The Receipt
Boosted Smoothie Strawberry Banana Machine
Ingredients
- Fruit juice concentrate (sweetener) minus 20 points
- Natural flavors minus 2.5 points
Processing
- Ultra-processed (NOVA 4) minus 18 points
- 2 kinds of ultra-processing markers minus 1.5 points
Nutrition per 100 ml
- Sugars 8.5 g / 100 ml minus 14 points
- Energy 54 kcal / 100 ml minus 4 points
Bonuses
- No additives plus 3 points
100 − 57 = 43
Can’t score above 79. Contains fruit juice concentrate (sweetener), an ingredient of high concern. [1][2][3]
Nutrition per 100 ml
| Energy | 54 kcal |
|---|---|
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Carbohydrates | 11.5 g |
| Sugars | 8.5 g |
| Added sugars | 0 g |
| Fiber | 1 g |
| Protein | 0.3 g |
| Salt | 0 g |
Serving: 1 bottle (255 ml)
Ingredients
- strawberry puree
- apple juice from concentrate water (high concern)
- apple juice concentrate) (high concern)
- banana puree"
- orange juice
- natural flavors
Label text, as published
strawberry puree, apple juice from concentrate water, apple juice concentrate), banana puree", orange juice, natural flavors. , rainforest alliance certified"
Allergens and diets
- Palm-oil-free
Always check the package: recipes change.
More non-alcoholic beverages on GoodSwap
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S.PELLEGRINO Sparkling Natural Mineral Water S.pellegrino · 500 mL No additives Score 100 out of 100 Excellent -
SmartWater Glaceau · 20 oz No additives Score 100 out of 100 Excellent -
Oikos Pro Strawberry Banana Flavored with Other Natural Flavors Oikos Pro · 7 fl oz (207 mL) Ultra-processedContains non-nutritive sweetenersNo synthetic dyes Score 69 out of 100 Good -
100% Natural Seltzer Polar · 72 fl oz Ultra-processedNo additives Score 83 out of 100 Excellent -
V fusion fruit & vegetable juice V8 · 46 fl oz Ultra-processedNo synthetic dyes Score 63 out of 100 Good -
Refresco Coca-Cola · 16.9 fl oz Ultra-processedContains added sugarsContains caffeineNo synthetic dyes Score 17 out of 100 Bad
More from Naked
Sources
-
Guideline: sugars intake for adults and children
“In both adults and children, WHO recommends reducing the intake of free sugars to less than 10% of total energy intake”
who.int
-
Dietary Guidelines for Americans, 2025–2030
“Limit foods and beverages that include artificial flavors, petroleum-based dyes, artificial preservatives, and low-calorie non-nutritive sweeteners.”
cdn.realfood.gov
-
Added and free sugars should be as low as possible
“Sugar consumption is a known cause of dental caries.”
efsa.europa.eu
-
21 CFR 101.22 Foods; labeling of spices, flavorings, colorings and chemical preservatives
“whose significant function in food is flavoring rather than nutritional.”
ecfr.gov
-
“Greater exposure to ultra-processed food was associated with a higher risk of adverse health outcomes, especially cardiometabolic, common mental disorder, and mortality outcomes.”
doi.org