Cheeses
Pantry Basix Original Recipe Hot Sauce with Cayenne Peppers, Original Recipe
10 fl oz/296 mL
Score
Why it scores 98
Pantry Basix Original Recipe Hot Sauce with Cayenne Peppers, Original Recipe scores 98 out of 100 (Excellent) under GoodSwap’s published rules. What moved the score most:
- minus 2.5 points Xanthan gum: An ingredient class typical of ultra-processed foods (NOVA group 4). Info
Every line of the math is on The Receipt below, with its evidence tier and sources.
The Receipt
Original Recipe Hot Sauce with Cayenne Peppers, Original Recipe
START100
Ingredients
- Xanthan gum minus 2.5 points
subtotal−2.5
TOTAL 98Excellent
100 − 2.5 = 97.5 → 98
Nutrition per 100 g
| Energy | 0 kcal |
|---|---|
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Carbohydrates | 0 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.3 g |
Serving: 1 tsp (5 ml)
Ingredients
- WATER
- RED CAYENNE PEPPER PUREE (CAYENNE PEPPERS, SALT, ACETIC ACID)
- VINEGAR
- SALT
- GARLIC POWDER
- XANTHAN GUM
High Moderate Not recognized Tap an ingredient for its evidence and rules.
Label text, as published
WATER, RED CAYENNE PEPPER PUREE (CAYENNE PEPPERS, SALT, ACETIC ACID), VINEGAR, SALT, GARLIC POWDER, XANTHAN GUM.
Allergens and diets
- Vegan
- Vegetarian
- Palm-oil-free
Always check the package: recipes change.
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