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Primal Kitchen Unsweetened Red Pizza Sauce
Photo: Open Food Facts contributors (CC BY-SA)

Pizza sauces

Primal Kitchen Unsweetened Red Pizza Sauce

16 oz/1 lb/453 g

Excellent out of 100 Medium confidence
  • Certified organic
  • Seed-oil free
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Why it scores 99

Primal Kitchen Unsweetened Red Pizza Sauce scores 99 out of 100 (Excellent) under GoodSwap’s published rules. What moved the score most:

  1. Certified organic: Carries a certified-organic label. Info
  2. Sugars 6.5 g / 100 g: Contains some sugar. Strong
  3. Salt 0.7 g / 100 g: High in salt. Strong

Every line of the math is on The Receipt below, with its evidence tier and sources.

The Receipt

Unsweetened Red Pizza Sauce

START100

Nutrition per 100 g

  • Sugars 6.5 g / 100 g
    Strong Contains some sugar. [1]
  • Salt 0.7 g / 100 g
    Strong High in salt. [2]
subtotal−6

Bonuses

  • Certified organic
    Info Carries a certified-organic label. [3][4]
subtotal+5
TOTAL 99Excellent

100 − 1 = 99

GTIN 00850004639726 · 2026-10-06

score v1.3.0 · kb 2026.10.11

Medium confidence

Same product, same score. Every time.

Nutrition per 100 g

Energy97 kcal
Fat4.8 g
Saturated fat0 g
Trans fat0 g
Carbohydrates11.3 g
Sugars6.5 g
Added sugars0 g
Fiber1.6 g
Protein1.6 g
Salt0.7 g

Serving: 0.25 cup (62 g)

Ingredients

High Moderate Not recognized Tap an ingredient for its evidence and rules.
Label text, as published

ORGANIC TOMATO PUREE (WATER, ORGANIC TOMATO PASTE), AVOCADO OIL, SEA SALT, ORGANIC CHOPPED ONIONS, ORGANIC ONION POWDER, ORGANIC GARLIC POWDER, CITRIC ACID, ORGANIC DRIED BASIL, ORGANIC DRIED OREGANO, ORGANIC BLACK PEPPER.

Allergens and diets

  • Vegan
  • Vegetarian
  • Gluten-free
  • Palm-oil-free

Always check the package: recipes change.

Healthiest pizza sauces in the US

More from Primal Kitchen

Sources

  1. Guideline: sugars intake for adults and children

    World Health Organization · Mar 4, 2015 · Agency assessment

    “In both adults and children, WHO recommends reducing the intake of free sugars to less than 10% of total energy intake”

    who.int

  2. Sodium reduction (fact sheet)

    World Health Organization · May 11, 2026 · Agency assessment

    “For adults, WHO recommends less than 2000 mg/day of sodium (equivalent to less than 5 g/day salt), or just under a teaspoon.”

    who.int

  3. Regulation (EU) 2018/848 of 30 May 2018 on organic production and labelling of organic products

    European Union (Official Journal) · May 30, 2018 · Law

    eur-lex.europa.eu

  4. 7 CFR 205.102 Use of the term "organic" (National Organic Program)

    Electronic Code of Federal Regulations (eCFR), U.S. Office of the Federal Register · Feb 17, 2010 · Law

    “Any agricultural product that is sold, labeled, or represented as “100 percent organic,” “organic,” or “made with organic (specified ingredients or food group(s))” must be: (a) Produced in accordance with the requirements specified in § 205.101 or §§ 205.202 through 205.207”

    ecfr.gov