Alfredo sauces
Primal Kitchen Vegan Alfredo Pasta Sauce
15 oz/425 g
Score
- Seed-oil free
Why it scores 87
Primal Kitchen Vegan Alfredo Pasta Sauce scores 87 out of 100 (Excellent) under GoodSwap’s published rules. What moved the score most:
- minus 8 points Processed (NOVA 3): Classified NOVA 3: processed with added salt, sugar or oil. Emerging
- minus 5 points Salt 1.5 g / 100 g: High in salt. Strong
Every line of the math is on The Receipt below, with its evidence tier and sources.
Better pasta sauces
-
Roasted Garlic Rao's Homemade · 32 oz Scores +13 Score 100 out of 100 , 13 points higher -
Marinara Delicato Carbone · 24 oz Scores +13 Score 100 out of 100 , 13 points higher -
Calabrian Chili Marinara Rao's Homemade · 22 oz Scores +13 Score 100 out of 100 , 13 points higher -
Garden Vegetable Pasta Sauce Rienzi · 24 oz Scores +13 Score 100 out of 100 , 13 points higher -
Marinara sauce Carbone Fine Food · 32 oz Scores +13 Score 100 out of 100 , 13 points higher
The same kind of product, at least 10 points higher, sold in the US. Never paid placements.
The Receipt
Vegan Alfredo Pasta Sauce
Processing
- Processed (NOVA 3) minus 8 points
Nutrition per 100 g
- Salt 1.5 g / 100 g minus 5 points
100 − 13 = 87
Nutrition per 100 g
| Energy | 113 kcal |
|---|---|
| Fat | 9.7 g |
| Saturated fat | 0.8 g |
| Trans fat | 0 g |
| Carbohydrates | 8.1 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 0 g |
| Protein | 1.6 g |
| Salt | 1.5 g |
Serving: 1/4 cup (62 g)
Ingredients
- WATER
- AVOCADO OIL
- TAPIOCA STARCH
- ORGANIC PUMPKIN SEED BUTTER
- ORGANIC ROASTED GARLIC
- SEA SALT
- ORGANIC ONION POWDER
- ORGANIC LEMON JUICE CONCENTRATE
- ORGANIC BLACK PEPPER
- CITRIC ACID
- NUTRITIONAL YEAST
Label text, as published
WATER, AVOCADO OIL, TAPIOCA STARCH, ORGANIC PUMPKIN SEED BUTTER, ORGANIC ROASTED GARLIC, SEA SALT, ORGANIC ONION POWDER, ORGANIC LEMON JUICE CONCENTRATE*, ORGANIC BLACK PEPPER, CITRIC ACID, NUTRITIONAL YEAST.
Allergens and diets
Contains: Tree nuts
- Vegan
- Vegetarian
- Gluten-free
- Palm-oil-free
Always check the package: recipes change.
Sources
-
“For adults, WHO recommends less than 2000 mg/day of sodium (equivalent to less than 5 g/day salt), or just under a teaspoon.”
who.int