Corn chips
Garden Fresh Gourmet Original Tortilla Chips
397 g
Score
- Contains seed oils
- No additives
Why it scores 78
Garden Fresh Gourmet Original Tortilla Chips scores 78 out of 100 (Good) under GoodSwap’s published rules. What moved the score most:
- minus 8 points Processed (NOVA 3): Classified NOVA 3: processed with added salt, sugar or oil. Emerging
- minus 3 points Salt 0.8 g / 100 g: High in salt. Strong
- minus 3 points Energy 500 kcal / 100 g: Energy-dense for its weight. Info
Every line of the math is on The Receipt below, with its evidence tier and sources.
Better tortilla chips
-
Totopos Casa Sanchez · 14 oz Less processed Score 100 out of 100 , 22 points higher -
Certified Organic Tortilla Chips Casa Sanchez · 14 oz (396 g) No seed oils Score 100 out of 100 , 22 points higher -
Totopos Tatemada No seed oils Score 100 out of 100 , 22 points higher -
Tortilla Chips Casa Mercado · 16 oz Scores +20 Score 98 out of 100 , 20 points higher -
Simply Saltless Cassava Tortilla Chips It's Island Time Snacking Co. · 5 oz No seed oils Score 100 out of 100 , 22 points higher
The same kind of product, at least 10 points higher, sold in the US. Never paid placements.
The Receipt
Original Tortilla Chips
Ingredients
- Canola oil minus 2.5 points
- Soybean oil minus 2.5 points
- Sunflower oil minus 2.5 points
Processing
- Processed (NOVA 3) minus 8 points
Nutrition per 100 g
- Saturated fat 1.8 g / 100 g minus 1 points
- Salt 0.8 g / 100 g minus 3 points
- Energy 500 kcal / 100 g minus 3 points
100 − 22.5 = 77.5 → 78
Can’t score above 79. High in fat (above the front-of-pack "high" level). [9]
Nutrition per 100 g
| Energy | 500 kcal |
|---|---|
| Fat | 25 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Carbohydrates | 57.1 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 0.8 g |
Serving: 1 ONZ (28 g)
Ingredients
Label text, as published
Stoneground white corn, canola oil and/or soybean oil and/or sunflower oil, salt, lime.
Allergens and diets
Contains: Soy
- Vegan
- Vegetarian
- Gluten-free
- Palm-oil-free
Always check the package: recipes change.
Sources
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“replacement of saturated fat in the diet with linoleic acid effectively lowers serum cholesterol but does not support the hypothesis that this translates to a lower risk of death from coronary heart disease or all causes.”
doi.org
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“These data provide support for current recommendations to replace saturated fat with polyunsaturated fat for primary prevention of CHD.”
doi.org
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Saturated fatty acid and trans-fatty acid intake for adults and children: WHO guideline
“WHO recommends that adults and children reduce saturated fatty acid intake to 10% of total energy intake (strong recommendation).”
who.int
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“For adults, WHO recommends less than 2000 mg/day of sodium (equivalent to less than 5 g/day salt), or just under a teaspoon.”
who.int
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Dietary Guidelines for Americans, 2025–2030
“Limit foods and beverages that include artificial flavors, petroleum-based dyes, artificial preservatives, and low-calorie non-nutritive sweeteners.”
cdn.realfood.gov
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“Table 3: Criteria for drinks (per 100ml)”
assets.publishing.service.gov.uk