Hot sauces
Frank's Franks Red Hot
148 × 5 mL
Score
- No additives
Why it scores 79
Frank's Franks Red Hot scores 79 out of 100 (Good) under GoodSwap’s published rules. What moved the score most:
- minus 8 points Processed (NOVA 3): Classified NOVA 3: processed with added salt, sugar or oil. Emerging
- plus 3 points No additives: No food additives in the ingredient list. Info
Capped at 79: No nutrition facts on file, so we can't confirm excellent.
Every line of the math is on The Receipt below, with its evidence tier and sources.
Better hot sauce
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Signature Harissa New York Shuk · 10 oz Scores +21 Score 100 out of 100 , 21 points higher -
Original Recipe Hot Sauce with Cayenne Peppers, Original Recipe Pantry Basix · 10 fl oz/296 mL Scores +19 Score 98 out of 100 , 19 points higher -
The Red Probiotic Hot Sauce Olive My Pickle Scores +21 Score 100 out of 100 , 21 points higher -
Marie sharps orange pulp habanero hot sauce Melinda's Limited · 5 oz Less processed Score 100 out of 100 , 21 points higher -
Vegetable sriracha veracha imp True Made Foods · 255 Scores +19 Score 98 out of 100 , 19 points higher
The same kind of product, at least 10 points higher, sold in the US. Never paid placements.
The Receipt
Franks Red Hot
START100
Processing
- Processed (NOVA 3) minus 8 points
subtotal−8
Nutrition
- Nutrition facts unavailable no points
subtotal0
Bonuses
- No additives plus 3 points
subtotal+3
TOTAL 79Good
100 − 5 = 95 → capped at 79
Capped at 79. No nutrition facts on file, so we can't confirm excellent.
Ingredients
High Moderate Not recognized Tap an ingredient for its evidence and rules.
Label text, as published
AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, WATER, SALT & GARLIC POWDER.
Allergens and diets
- Vegan
- Vegetarian
- Palm-oil-free
Always check the package: recipes change.
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