Earth Balance plant butter Original
Photo: Open Beauty Facts contributors (CC BY-SA)

Vegetable fats

Earth Balance plant butter Original

425 g

Score

Excellent 88 out of 100 High confidence
  • Contains fragrance
  • Contains seed oils
  • Contains retinoids
  • No synthetic dyes

Why it scores 88

Earth Balance plant butter Original scores 88 out of 100 (Excellent) under GoodSwap’s published rules. What moved the score most:

  1. minus 5 points Fragrance (parfum): A single label term covers an undisclosed mixture. Regulatory
  2. minus 5 points Retinyl palmitate: A vitamin A derivative. Regulatory
  3. minus 1 points Vegetable oil (unspecified): High in omega-6 linoleic acid. Emerging

Every line of the math is on The Receipt below, with its evidence tier and sources.

The Receipt

plant butter Original

START100

Ingredients

  • Fragrance (parfum) minus 5 points
    Regulatory A single label term covers an undisclosed mixture. [1][2][3]
  • Retinyl palmitate minus 5 points
    Regulatory A vitamin A derivative. [4][5][6][7]
  • Vegetable oil (unspecified) minus 1 points
    Emerging High in omega-6 linoleic acid. [8][9][10][11]
  • Pea protein minus 0.5 points
    Info An ingredient typical of ultra-processed foods (NOVA group 4). [12]
  • Sunflower lecithin minus 0.5 points
    Info An additive class typical of ultra-processed foods (NOVA group 4). [12]
subtotal−12

TOTAL 88Excellent

100 − 12 = 88


GTIN 00033776011703 · 2026-09-14

score v1.3.0 · kb 2026.10.11

High confidence

Same product, same score. Every time.

Nutrition per 100 g

Energy714 kcal
Fat78.6 g
Saturated fat21.4 g
Trans fat0 g
Carbohydrates0 g
Sugars0 g
Fiber0 g
Protein0 g
Salt1.9 g

Serving: 1 tbsp (14g)

Ingredients

High Moderate Not recognized Tap an ingredient for its evidence and rules.
Label text, as published

Vegetable Oil Blend (Palm Oil, Canola Oil, Soybean Oil, Flaxseed Oil), Water, Less than 2% of: Salt, Pea Protein Isolate, Sunflower Lecithin, Olive Oil, Lactic Acid, Natural Flavor, Vitamin A Palmitate, Annatto Extract (Color).

Allergens and diets

Contains: Soy

  • Vegan
  • Vegetarian
  • Palm-oil-free

Always check the package: recipes change.

Sources

  1. Commission Regulation (EU) 2023/1545 of 26 July 2023 amending Regulation (EC) No 1223/2009 as regards labelling of fragrance allergens in cosmetic products

    European Union (Official Journal) · Jul 26, 2023 · Law

    “when their concentration exceeds 0,001 % in leave-on products and 0,01 % in rinse-off products.”

    eur-lex.europa.eu

  2. Regulation (EC) No 1223/2009 of 30 November 2009 on cosmetic products

    European Union (Official Journal) · Nov 30, 2009 · Law

    “cosmetic products shall not contain any of the following: (a) prohibited substances — prohibited substances listed in Annex II”

    eur-lex.europa.eu

  3. Fragrances in Cosmetics

    U.S. Food and Drug Administration · Regulator

    fda.gov

  4. Vitamin A and Carotenoids - Health Professional Fact Sheet

    NIH Office of Dietary Supplements · Mar 10, 2025 · Regulator

    “Experts advise women who are or might be pregnant and those who are lactating not to take high doses (more than 3,000 mcg RAE [10,000 IU] daily) of vitamin A supplements [1].”

    ods.od.nih.gov

  5. Pregnancy vitamins and supplements

    NHS (UK) · Jun 3, 2026 · Regulator

    “Do not take cod liver oil or supplements containing vitamin A (sometimes called retinol) when you're pregnant.”

    nhs.uk

  6. Commission Regulation (EU) 2024/996 of 3 April 2024 amending Regulation (EC) No 1223/2009 as regards Vitamin A, Alpha-Arbutin and Arbutin and certain substances with potential endocrine disrupting properties

    European Union (Official Journal) · Apr 3, 2024 · Law

    “vitamin A is safe in cosmetic products up to concentrations of 0,05 % Retinol Equivalent (RE) in body lotion and 0,3 % RE in other leave-on and rinse-off products.”

    eur-lex.europa.eu

  7. Cosmetic Ingredient Hotlist: prohibited and restricted ingredients

    Health Canada · Aug 13, 2025 · Regulator

    “The following ingredients are only permitted in cosmetic products under the conditions of use specified below:”

    canada.ca

  8. Re-evaluation of the traditional diet-heart hypothesis: analysis of recovered data from Minnesota Coronary Experiment (1968-73)

    BMJ · Apr 12, 2016 · Peer-reviewed

    “replacement of saturated fat in the diet with linoleic acid effectively lowers serum cholesterol but does not support the hypothesis that this translates to a lower risk of death from coronary heart disease or all causes.”

    doi.org

  9. Dietary Linoleic Acid and Risk of Coronary Heart Disease: A Systematic Review and Meta-Analysis of Prospective Cohort Studies

    Circulation · Oct 28, 2014 · Peer-reviewed

    “These data provide support for current recommendations to replace saturated fat with polyunsaturated fat for primary prevention of CHD.”

    doi.org

  10. Ultra-processed foods: what they are and how to identify them

    Public Health Nutrition · April 2019 · Peer-reviewed

    doi.org