Extra-virgin olive oils
Spectrum Organic Extra Virgin Olive Oil
14 g
Score
- Certified organic
- No additives
- Seed-oil free
Why it scores 100
Spectrum Organic Extra Virgin Olive Oil scores 100 out of 100 (Excellent) under GoodSwap’s published rules. What moved the score most:
- plus 5 points Certified organic: Carries a certified-organic label. Info
- plus 3 points No additives: No food additives in the ingredient list. Info
Every line of the math is on The Receipt below, with its evidence tier and sources.
The Receipt
Organic Extra Virgin Olive Oil
Bonuses
- Certified organic plus 5 points
- No additives plus 3 points
100 + 8 = 100
Nutrition per 100 g
| Energy | 857 kcal |
|---|---|
| Fat | 100 g |
| Saturated fat | 17.9 g |
| Trans fat | 0 g |
| Carbohydrates | 0 g |
| Added sugars | 0 g |
| Protein | 0 g |
| Salt | 0 g |
Serving: 14.000000000000002g
Ingredients
Label text, as published
FIRST COLD PRESSED EXTRA VIRGIN UNREFINED ORGANIC OLIVE OIL.
Allergens and diets
- Vegan
- Vegetarian
- Gluten-free
- Palm-oil-free
Always check the package: recipes change.
More extra-virgin olive oils on GoodSwap
-
First Cold Pressed Extra Virgin Olive Oil Terra Delyssa · 1 L Certified organicNo additivesSeed-oil free Score 100 out of 100 Excellent -
100% Italian Extra Virgin Olive Oil Kirkland Signature · 2 L (2 qt 3.6 fl oz) High in saturated fatNo additivesSeed-oil free Score 100 out of 100 Excellent -
Extra Virgin Olive Oil Terra Delyssa · 1 L Certified organicNo additivesSeed-oil free Score 100 out of 100 Excellent -
Extra Virgin Olive Oil Colavita · 15 mL No additivesSeed-oil free Score 100 out of 100 Excellent -
Organic extra virgin olive oil Bragg · 16 fl oz/1 PT/473 mL Certified organicNo additivesSeed-oil free Score 100 out of 100 Excellent -
Extra Virgin Olive Oil California Classic Cobram Estate · 375 mL/12.7 fl oz No additivesSeed-oil free Score 100 out of 100 Excellent
More from Spectrum
Sources
-
7 CFR 205.102 Use of the term "organic" (National Organic Program)
“Any agricultural product that is sold, labeled, or represented as “100 percent organic,” “organic,” or “made with organic (specified ingredients or food group(s))” must be: (a) Produced in accordance with the requirements specified in § 205.101 or §§ 205.202 through 205.207”
ecfr.gov