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Carbone Marinara
Photo: Open Food Facts contributors (CC BY-SA)

Arrabbiata sauces

Carbone Marinara

24 g

Excellent out of 100 High confidence
  • No additives
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Why it scores 92

Carbone Marinara scores 92 out of 100 (Excellent) under GoodSwap’s published rules. What moved the score most:

  1. Processed (NOVA 3): Classified NOVA 3: processed with added salt, sugar or oil. Emerging
  2. Salt 0.9 g / 100 g: High in salt. Strong
  3. No additives: No food additives in the ingredient list. Info

Every line of the math is on The Receipt below, with its evidence tier and sources.

The Receipt

Marinara

START100

Processing

  • Processed (NOVA 3)
    Emerging Classified NOVA 3: processed with added salt, sugar or oil. [1]
subtotal−8

Nutrition per 100 g

  • Salt 0.9 g / 100 g
    Strong High in salt. [2]
subtotal−3

Bonuses

  • No additives
    Info No food additives in the ingredient list. [1]
subtotal+3
TOTAL 92Excellent

100 − 8 = 92

GTIN 00850024735002 · 2026-08-22

score v1.3.0 · kb 2026.10.11

High confidence

Same product, same score. Every time.

Nutrition per 100 g

Energy80 kcal
Fat6.2 g
Saturated fat0.9 g
Trans fat0 g
Carbohydrates5.3 g
Sugars4.4 g
Added sugars0 g
Fiber0.9 g
Protein0.9 g
Salt0.9 g

Serving: 113g

Ingredients

High Moderate Not recognized Tap an ingredient for its evidence and rules.
Label text, as published

Imported Italian Tomatoes, Onions, Basil, Sea Salt, Tomato Puree.

Allergens and diets

  • Vegan
  • Vegetarian
  • Gluten-free
  • Palm-oil-free

Always check the package: recipes change.

Healthiest arrabbiata sauces in the US

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Sources

  1. Ultra-processed foods: what they are and how to identify them

    Public Health Nutrition · April 2019 · Peer-reviewed

    doi.org

  2. Sodium reduction (fact sheet)

    World Health Organization · May 11, 2026 · Agency assessment

    “For adults, WHO recommends less than 2000 mg/day of sodium (equivalent to less than 5 g/day salt), or just under a teaspoon.”

    who.int