Tajín Clasico Seasoning with Lime
Photo: Open Food Facts contributors (CC BY-SA)

Spices

Tajín Clasico Seasoning with Lime

Score

Good 79 out of 100 Low confidence
  • High in salt
  • No additives

Why it scores 79

Tajín Clasico Seasoning with Lime scores 79 out of 100 (Good) under GoodSwap’s published rules. What moved the score most:

  1. minus 9 points Salt 25 g / 100 g: Very high in salt. Strong

Capped at 79: High in salt (above the front-of-pack "high" level).

Every line of the math is on The Receipt below, with its evidence tier and sources.

Better seasoning mixes and rubs

The same kind of product, at least 10 points higher, sold in the US. Never paid placements.

The Receipt

Tajín Clasico Seasoning with Lime

START100

Nutrition per 100 g

  • Salt 25 g / 100 g minus 9 points
    Strong Very high in salt. [1]
subtotal−9

TOTAL 79Good

100 − 9 = 91 → capped at 79

Capped at 79. High in salt (above the front-of-pack "high" level). [2]


GTIN 00633148100099 · 2026-04-08

score v1.3.0 · kb 2026.10.11

Low confidence

Same product, same score. Every time.

Nutrition per 100 g

Energy0 kcal
Fat0 g
Saturated fat0 g
Carbohydrates0 g
Sugars0 g
Added sugars0 g
Protein0 g
Salt25 g

Ingredients

  • sal de mar (not recognized)
  • jugo deshidratado de limón y 0,5% de dióxido de silicio (como antiapelmazante) (not recognized)
High Moderate Not recognized Tap an ingredient for its evidence and rules.
Label text, as published

Mezcla de Chiles, sal de mar, jugo deshidratado de limón y 0,5% de dióxido de silicio (como antiapelmazante).

Sources

  1. Sodium reduction (fact sheet)

    World Health Organization · May 11, 2026 · Agency assessment

    “For adults, WHO recommends less than 2000 mg/day of sodium (equivalent to less than 5 g/day salt), or just under a teaspoon.”

    who.int

  2. Guide to creating a front of pack (FoP) nutrition label for pre-packed products sold through retail outlets

    Department of Health and Social Care / Food Standards Agency (GOV.UK) · Nov 8, 2016 · Regulator

    “Table 3: Criteria for drinks (per 100ml)”

    assets.publishing.service.gov.uk

  3. Dietary Guidelines for Americans, 2025–2030

    U.S. Department of Health and Human Services and U.S. Department of Agriculture · January 2026 · Regulator

    “Limit foods and beverages that include artificial flavors, petroleum-based dyes, artificial preservatives, and low-calorie non-nutritive sweeteners.”

    cdn.realfood.gov