Breakstone's All Natural Sour Cream
Photo: Open Food Facts contributors (CC BY-SA)

Sour creams

Breakstone's All Natural Sour Cream

30 g

Score

Excellent 100 out of 100 High confidence

Why it scores 100

Breakstone's All Natural Sour Cream scores 100 out of 100 (Excellent) under GoodSwap’s published rules. What moved the score most:

  1. plus 5 points Simple whole food: A few low-concern ingredients, minimally processed. Info
  2. minus 3 points Saturated fat 3.5 g / 100 g: High in saturated fat. Strong

Every line of the math is on The Receipt below, with its evidence tier and sources.

The Receipt

All Natural Sour Cream

START100

Nutrition per 100 g

  • Saturated fat 3.5 g / 100 g minus 3 points
    Strong High in saturated fat. [1]
subtotal−3

Bonuses

  • Simple whole food plus 5 points
    Info A few low-concern ingredients, minimally processed. [2]
subtotal+5

TOTAL 100Excellent

100 + 2 = 100


GTIN 00021000301652 · 2026-04-23

score v1.3.0 · kb 2026.10.11

High confidence

Same product, same score. Every time.

Nutrition per 100 g

Energy60 kcal
Fat5 g
Saturated fat3.5 g
Trans fat0 g
Carbohydrates1 g
Sugars1 g
Added sugars0 g
Fiber0 g
Protein1 g
Salt0 g

Serving: 30g

Ingredients

High Moderate Not recognized Tap an ingredient for its evidence and rules.
Label text, as published

## Ingredients Cultured Pasteurized Grade A Milk And Cream, Enzymes.

Allergens and diets

Contains: Milk

  • Not vegan
  • Palm-oil-free

Always check the package: recipes change.

Sources

  1. Saturated fatty acid and trans-fatty acid intake for adults and children: WHO guideline

    World Health Organization · Jul 17, 2023 · Agency assessment

    “WHO recommends that adults and children reduce saturated fatty acid intake to 10% of total energy intake (strong recommendation).”

    who.int

  2. Ultra-processed foods: what they are and how to identify them

    Public Health Nutrition · April 2019 · Peer-reviewed

    doi.org