Canned sardines
Brunswick Boneless Butterflied Sardine Fillets
106 Gr
Score
- No additives
Why it scores 100
Brunswick Boneless Butterflied Sardine Fillets scores 100 out of 100 (Excellent) under GoodSwap’s published rules. What moved the score most:
- plus 5 points Simple whole food: A few low-concern ingredients, minimally processed. Info
- plus 4 points Protein 21.4 g / 100 g: A good source of protein. Info
- minus 3 points Saturated fat 3 g / 100 g: High in saturated fat. Strong
Every line of the math is on The Receipt below, with its evidence tier and sources.
The Receipt
Boneless Butterflied Sardine Fillets
Nutrition per 100 g
- Saturated fat 3 g / 100 g minus 3 points
- Salt 1 g / 100 g minus 3 points
- Energy 167 kcal / 100 g minus 1 points
- Protein 21.4 g / 100 g plus 4 points
Bonuses
- Simple whole food plus 5 points
- No additives plus 3 points
100 + 5 = 100
Nutrition per 100 g
| Energy | 167 kcal |
|---|---|
| Fat | 9.5 g |
| Saturated fat | 3 g |
| Trans fat | 0 g |
| Carbohydrates | 1.2 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 0 g |
| Protein | 21.4 g |
| Salt | 1 g |
Serving: 80.0g
Ingredients
Label text, as published
HERRING, SPRING WATER
Allergens and diets
Contains: Fish
- Not vegan
- Not vegetarian
- Gluten-free
- Palm-oil-free
Always check the package: recipes change.
More canned sardines on GoodSwap
-
Wild-Caught Sardines in Water Chicken Of The Sea · 3.75 oz (106 g) No additives Score 87 out of 100 Excellent -
Season skinless and boneless sardines in water Season · 4.25 oz/120 g No additives Score 100 out of 100 Excellent -
Sardines in Spring Water Trader Joe's No additives Score 100 out of 100 Excellent -
Sardines in spring water Aldi No additives Score 95 out of 100 Excellent -
Sardines in mustard sauce Chicken Of The Sea · 3.75 oz (106 g) Ultra-processedNo synthetic dyes Score 62 out of 100 Good -
Wild Sardines Wild Planet · 4.4 oz No additives Score 100 out of 100 Excellent
More from Brunswick
Sources
-
Saturated fatty acid and trans-fatty acid intake for adults and children: WHO guideline
“WHO recommends that adults and children reduce saturated fatty acid intake to 10% of total energy intake (strong recommendation).”
who.int
-
“For adults, WHO recommends less than 2000 mg/day of sodium (equivalent to less than 5 g/day salt), or just under a teaspoon.”
who.int
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Dietary Guidelines for Americans, 2025–2030
“Limit foods and beverages that include artificial flavors, petroleum-based dyes, artificial preservatives, and low-calorie non-nutritive sweeteners.”
cdn.realfood.gov