Nancy's Plain Nonfat Yogurt
Photo: Open Food Facts contributors (CC BY-SA)

Yogurts

Nancy's Plain Nonfat Yogurt

32 oz

Score

Excellent 100 out of 100 Medium confidence
  • Certified organic

Why it scores 100

Nancy's Plain Nonfat Yogurt scores 100 out of 100 (Excellent) under GoodSwap’s published rules. What moved the score most:

  1. plus 5 points Certified organic: Carries a certified-organic label. Info

Every line of the math is on The Receipt below, with its evidence tier and sources.

The Receipt

Plain Nonfat Yogurt

START100

Bonuses

  • Certified organic plus 5 points
    Info Carries a certified-organic label. [1][2]
subtotal+5

TOTAL 100Excellent

100 + 5 = 100


GTIN 00043192104002 · 2026-09-30

score v1.3.0 · kb 2026.10.11

Medium confidence

Same product, same score. Every time.

Nutrition per 100 g

Energy41 kcal
Fat0 g
Saturated fat0 g
Trans fat0 g
Carbohydrates5.3 g
Sugars4.7 g
Added sugars0 g
Fiber0 g
Protein5.3 g
Salt0.2 g

Serving: 6 oz. (170 g)

Ingredients

High Moderate Not recognized Tap an ingredient for its evidence and rules.
Label text, as published

ORGANIC PASTEURIZED NONFAT MILK, LIVE YOGURT CULTURES: S. THERMOPHILUS, L. BULGARICUS.

Allergens and diets

Contains: Milk

  • Not vegan
  • Vegetarian
  • Palm-oil-free

Always check the package: recipes change.

Sources

  1. Regulation (EU) 2018/848 of 30 May 2018 on organic production and labelling of organic products

    European Union (Official Journal) · May 30, 2018 · Law

    eur-lex.europa.eu

  2. 7 CFR 205.102 Use of the term "organic" (National Organic Program)

    Electronic Code of Federal Regulations (eCFR), U.S. Office of the Federal Register · Feb 17, 2010 · Law

    “Any agricultural product that is sold, labeled, or represented as “100 percent organic,” “organic,” or “made with organic (specified ingredients or food group(s))” must be: (a) Produced in accordance with the requirements specified in § 205.101 or §§ 205.202 through 205.207”

    ecfr.gov