Ranking · United States

Healthiest canned salmons

The 10 best-scoring canned salmons products sold in the US, ranked by GoodSwap score. Every score comes with a receipt, and brands can’t pay for a place.

Catalog of Oct 11, 2026 · score v1.3.0 · kb 2026.10.11 · How this ranking works

Ranked by score

  1. Kirkland Wild Alaska Pink Salmon Wild Alaska Pink Salmon Kirkland · 6 cans No additives Score 96 out of 100 Excellent
  2. Deep Sea Wild Alaska Pink Salmon Wild Alaska Pink Salmon Deep Sea · 14.75 oz, 418 g No additives Score 95 out of 100 Excellent
  3. Northern Catch wild alaska PINK SALMON wild alaska PINK SALMON Northern Catch · 14.75 oz No additives Score 95 out of 100 Excellent
  4. Rubinstein's Fancy Wild Alaska Pink Salmon Fancy Wild Alaska Pink Salmon Rubinstein's · 418 g (14.75 oz) No additives Score 95 out of 100 Excellent
  5. Freemont Alaska Pink Salmon Alaska Pink Salmon Freemont · 85 g No additives Score 95 out of 100 Excellent
  6. Icy Point Fancy Alaskan Pink Salmon Fancy Alaskan Pink Salmon Icy Point · 14.75 oz No additives Score 95 out of 100 Excellent
  7. King Oscar Salmon in Olive Oil Salmon in Olive Oil King Oscar · 80 g No additivesSeed-oil free Score 94 out of 100 Excellent
  8. Member's Mark Atlantic Salmon in Water Fillet Portions Atlantic Salmon in Water Fillet Portions Member's Mark · 990 g (35 oz / 2.19 lb; 5 cans x 198 g / 7 oz) No additives Score 92 out of 100 Excellent
  9. Great Value Smoked Pink Salmon Smoked Pink Salmon Great Value · 2.5 oz Ultra-processed Score 77 out of 100 Good
  10. Bumble Bee Smoke Flavored Coho Salmon Smoke Flavored Coho Salmon Bumble Bee · 3.75 oz (106 g) Ultra-processedContains seed oilsNo synthetic dyes Score 72 out of 100 Good

How this ranking works

Products are ordered by their GoodSwap score, the same 0–100 score and receipt the app shows: ingredients, processing and nutrition, with every point tied to a source. Only products sold in the US whose score has medium or high confidence are ranked, and a tie goes to the more-scanned product. A score can change when a recipe or our published method changes; each product page shows the versions behind its number.

How we score