POM Wonderful Pomegranate Arils
Photo: Open Food Facts contributors (CC BY-SA)

Fruits and vegetables based foods

POM Wonderful Pomegranate Arils

4 oz

Score

Excellent 100 out of 100 Medium confidence
  • No additives

Why it scores 100

POM Wonderful Pomegranate Arils scores 100 out of 100 (Excellent) under GoodSwap’s published rules. What moved the score most:

  1. minus 5 points Sugars 12.4 g / 100 g: High in sugar. Strong
  2. plus 3 points No additives: No food additives in the ingredient list. Info
  3. plus 2 points Fiber 4.4 g / 100 g: A good source of fiber. Strong

Every line of the math is on The Receipt below, with its evidence tier and sources.

The Receipt

Pomegranate Arils

START100

Nutrition per 100 g

  • Sugars 12.4 g / 100 g minus 5 points
    Strong High in sugar. [1]
  • Fiber 4.4 g / 100 g plus 2 points
    Strong A good source of fiber. [2]
subtotal−3

Bonuses

  • No additives plus 3 points
    Info No food additives in the ingredient list. [3]
subtotal+3

TOTAL 100Excellent

100 + 0 = 100


GTIN 00824150910015 · 2026-06-08

score v1.3.0 · kb 2026.10.11

Medium confidence

Same product, same score. Every time.

Nutrition per 100 g

Energy88 kcal
Fat0.9 g
Saturated fat0 g
Trans fat0 g
Carbohydrates17.7 g
Sugars12.4 g
Added sugars0 g
Fiber4.4 g
Protein1.8 g
Salt0 g

Serving: 1 container (113 g)

Ingredients

High Moderate Not recognized Tap an ingredient for its evidence and rules.
Label text, as published

Pomegranate arils.

Allergens and diets

  • Vegan
  • Vegetarian
  • Gluten-free
  • Palm-oil-free

Always check the package: recipes change.

Sources

  1. Guideline: sugars intake for adults and children

    World Health Organization · Mar 4, 2015 · Agency assessment

    “In both adults and children, WHO recommends reducing the intake of free sugars to less than 10% of total energy intake”

    who.int

  2. Dietary Guidelines for Americans, 2025–2030

    U.S. Department of Health and Human Services and U.S. Department of Agriculture · January 2026 · Regulator

    “Limit foods and beverages that include artificial flavors, petroleum-based dyes, artificial preservatives, and low-calorie non-nutritive sweeteners.”

    cdn.realfood.gov

  3. Ultra-processed foods: what they are and how to identify them

    Public Health Nutrition · April 2019 · Peer-reviewed

    doi.org