Black-eyed peas
Great Value Black Eyed Peas
439 g
Score
Why it scores 91
Great Value Black Eyed Peas scores 91 out of 100 (Excellent) under GoodSwap’s published rules. What moved the score most:
- minus 8 points Processed (NOVA 3): Classified NOVA 3: processed with added salt, sugar or oil. Emerging
- minus 2.5 points Disodium EDTA: An ingredient class typical of ultra-processed foods (NOVA group 4). Info
- plus 2 points Fiber 3.1 g / 100 g: A good source of fiber. Strong
Every line of the math is on The Receipt below, with its evidence tier and sources.
The Receipt
Black Eyed Peas
Ingredients
- Disodium EDTA minus 2.5 points
Processing
- Processed (NOVA 3) minus 8 points
Nutrition per 100 g
- Salt 0.6 g / 100 g minus 1 points
- Fiber 3.1 g / 100 g plus 2 points
100 − 9.5 = 90.5 → 91
Nutrition per 100 g
| Energy | 62 kcal |
|---|---|
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Carbohydrates | 10.8 g |
| Sugars | 1.5 g |
| Added sugars | 0 g |
| Fiber | 3.1 g |
| Protein | 3.9 g |
| Salt | 0.6 g |
Serving: 1 portion (130 g)
Ingredients
Label text, as published
BLACK EYED PEAS WATER, SALT, DISODIUM EDTA (TO PROMOTE COLOR RETENTION).
Allergens and diets
- Vegan
- Vegetarian
- Gluten-free
- Palm-oil-free
Always check the package: recipes change.
Sources
-
“For adults, WHO recommends less than 2000 mg/day of sodium (equivalent to less than 5 g/day salt), or just under a teaspoon.”
who.int
-
Dietary Guidelines for Americans, 2025–2030
“Limit foods and beverages that include artificial flavors, petroleum-based dyes, artificial preservatives, and low-calorie non-nutritive sweeteners.”
cdn.realfood.gov