Candies
M&M's M and M's
38.0 oz
Score
- High in sugar
- High in saturated fat
- No additives
Why it scores 76
M&M's M and M's scores 76 out of 100 (Good) under GoodSwap’s published rules. What moved the score most:
- minus 14 points Sugars 64.3 g / 100 g: Very high in sugar. Strong
- minus 9 points Saturated fat 10.7 g / 100 g: Very high in saturated fat. Strong
- minus 3 points Energy 500 kcal / 100 g: Energy-dense for its weight. Info
Every line of the math is on The Receipt below, with its evidence tier and sources.
The Receipt
M and M's
Nutrition per 100 g
- Sugars 64.3 g / 100 g minus 14 points
- Saturated fat 10.7 g / 100 g minus 9 points
- Energy 500 kcal / 100 g minus 3 points
- Fiber 3.6 g / 100 g plus 2 points
100 − 24 = 76
Can’t score above 79. High in fat, saturated fat and sugars (above the front-of-pack "high" level). [4]
Nutrition per 100 g
| Energy | 500 kcal |
|---|---|
| Fat | 17.9 g |
| Saturated fat | 10.7 g |
| Trans fat | 0 g |
| Carbohydrates | 71.4 g |
| Sugars | 64.3 g |
| Added sugars | 60.7 g |
| Fiber | 3.6 g |
| Protein | 3.6 g |
| Salt | 0.2 g |
Serving: 1 ONZ (28 g)
Ingredients
- or ES m CHOCOLATE CANDIES & you for me & for us & for everyone & for you & for me & milk chocolate PARTY & M&M CHOCOLATE CANDIES mm 403.5
- 20mg SODIUM 18 1980 SAT FAT 10% DV 1% DV TOTAL SUGARS NEWT 38.0 OZ CAB 6.0 OZ) 1077.39 m LARGER THAN ACT בר JDA (not recognized)
Label text, as published
or ES m CHOCOLATE CANDIES & you for me & for us & for everyone & for you & for me & milk chocolate PARTY & M&M CHOCOLATE CANDIES mm 403.5, 20mg SODIUM 18 1980 SAT FAT 10% DV 1% DV TOTAL SUGARS NEWT 38.0 OZ CAB 6.0 OZ) 1077.39 m LARGER THAN ACT בר JDA
Allergens and diets
Contains: Milk
Always check the package: recipes change.
Sources
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Guideline: sugars intake for adults and children
“In both adults and children, WHO recommends reducing the intake of free sugars to less than 10% of total energy intake”
who.int
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Saturated fatty acid and trans-fatty acid intake for adults and children: WHO guideline
“WHO recommends that adults and children reduce saturated fatty acid intake to 10% of total energy intake (strong recommendation).”
who.int
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Dietary Guidelines for Americans, 2025–2030
“Limit foods and beverages that include artificial flavors, petroleum-based dyes, artificial preservatives, and low-calorie non-nutritive sweeteners.”
cdn.realfood.gov
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“Table 3: Criteria for drinks (per 100ml)”
assets.publishing.service.gov.uk