Canned peppers
Ortega Mild Fire Roasted Diced Green Chiles
7 oz (198 g)
Score
Why it scores 87
Ortega Mild Fire Roasted Diced Green Chiles scores 87 out of 100 (Excellent) under GoodSwap’s published rules. What moved the score most:
- minus 8 points Processed (NOVA 3): Classified NOVA 3: processed with added salt, sugar or oil. Emerging
- minus 3 points Salt 1 g / 100 g: High in salt. Strong
- minus 2.5 points Calcium chloride: An additive class typical of ultra-processed foods (NOVA group 4). Info
Every line of the math is on The Receipt below, with its evidence tier and sources.
Better relish, peppers and pickled vegetables
-
Fire roasted diced green chiles mild La Victoria No calcium chloride Score 97 out of 100 , 10 points higher -
Pepperlicious - Roasted Red Pepper Freeze Dried Snacks Fresh Bellies · 21 g No calcium chloride Score 100 out of 100 , 13 points higher -
Fire Roasted Red Peppers, Fire Roasted Roland · 1.84 kg No calcium chloride Score 99 out of 100 , 12 points higher -
Sliced Fire Roasted Red Peppers Hannaford · 24 oz No calcium chloride Score 99 out of 100 , 12 points higher -
ROASTED RED PEPPERS whole Bowl & Basket · 12 oz Scores +10 Score 97 out of 100 , 10 points higher
The same kind of product, at least 10 points higher, sold in the US. Never paid placements.
The Receipt
Mild Fire Roasted Diced Green Chiles
START100
Ingredients
- Calcium chloride minus 2.5 points
subtotal−2.5
Processing
- Processed (NOVA 3) minus 8 points
subtotal−8
Nutrition per 100 g
- Salt 1 g / 100 g minus 3 points
subtotal−3
TOTAL 87Excellent
100 − 13.5 = 86.5 → 87
Nutrition per 100 g
| Energy | 33 kcal |
|---|---|
| Fat | 0 g |
| Carbohydrates | 6.7 g |
| Sugars | 3.3 g |
| Protein | 3.3 g |
| Salt | 1 g |
Serving: 2 tbsp (30 g)
Ingredients
High Moderate Not recognized Tap an ingredient for its evidence and rules.
Label text, as published
Green Chile Peppers, Water, Salt, Citric Acid, Calcium Chloride.
Allergens and diets
- Vegan
- Vegetarian
- Gluten-free
- Palm-oil-free
Always check the package: recipes change.
Sources
-
“For adults, WHO recommends less than 2000 mg/day of sodium (equivalent to less than 5 g/day salt), or just under a teaspoon.”
who.int