Ranking · United States
Healthiest corn syrups
The 11 best-scoring corn syrups products sold in the US, ranked by GoodSwap score. Every score comes with a receipt, and brands can’t pay for a place.
Catalog of Oct 11, 2026 · score v1.3.0 · kb 2026.10.11 · How this ranking works
Ranked by score
-
Light Corn Syrup with Real Vanilla Karo · 16 fl oz, 1 pint, 473 mL High in sugarContains added sugarsNo additives Score 58 out of 100 Okay -
Apiario Reyna HONEY BEE LIQUID Apiario Reyna · 11.8 oz High in sugarContains added sugarsNo additives Score 44 out of 100 Okay -
Dutch barrel table syrup Dutch Barrel · 473 mL Ultra-processedHigh in sugarContains added sugars Score 15 out of 100 Bad -
Original Syrup Log Cabin · 710 mL Ultra-processedHigh in sugarContains added sugars Score 13 out of 100 Bad -
Strawberry Syrup Nesquik · 22 oz (1 lb 6 oz) 623.6 g Dye with an EU warning labelContains synthetic dyesUltra-processed Score 13 out of 100 Bad -
Log Cabin Syrup Original A Family Tradition Since · 12 fl oz Ultra-processedHigh in sugarContains added sugars Score 13 out of 100 Bad -
Pancake Syrup Red & White · 24 fl oz (1 pt 8 oz) 709 mL Ultra-processedHigh in sugarContains added sugars Score 13 out of 100 Bad -
Caramel Syrup Hershey's · 22 oz (1 lb 6 oz) 623 g Dye with an EU warning labelContains synthetic dyesUltra-processed Score 10 out of 100 Bad -
Aunt jemima pancake syrup lite Aunt Jemina · 24 fl oz Ultra-processedHigh in sugarContains added sugars Score 10 out of 100 Bad -
Original Syrup Aunt Jemima · 12 fl oz (355 mL) Ultra-processedHigh in sugarContains added sugars Score 9 out of 100 Bad -
Original Syrup Mrs. Butterworth's · 710 mL Ultra-processedHigh in sugarContains added sugars Score 6 out of 100 Bad
How this ranking works
Products are ordered by their GoodSwap score, the same 0–100 score and receipt the app shows: ingredients, processing and nutrition, with every point tied to a source. Only products sold in the US whose score has medium or high confidence are ranked, and a tie goes to the more-scanned product. A score can change when a recipe or our published method changes; each product page shows the versions behind its number.