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Marketside Organic Spring Mix
Photo: Open Food Facts contributors (CC BY-SA)

Leaf salads

Marketside Organic Spring Mix

1 lb

Excellent out of 100 Medium confidence
  • Certified organic
  • No additives
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Why it scores 100

Marketside Organic Spring Mix scores 100 out of 100 (Excellent) under GoodSwap’s published rules. What moved the score most:

  1. Certified organic: Carries a certified-organic label. Info

Every line of the math is on The Receipt below, with its evidence tier and sources.

The Receipt

Organic Spring Mix

START100

Bonuses

  • Certified organic
    Info Carries a certified-organic label. [1][2]
subtotal+5
TOTAL 100Excellent

100 + 5 = 100

GTIN 00681131354769 · 2026-06-03

score v1.3.0 · kb 2026.10.11

Medium confidence

Same product, same score. Every time.

Nutrition per 100 g

Energy29 kcal
Fat0 g
Saturated fat0 g
Trans fat0 g
Carbohydrates3.5 g
Sugars0 g
Added sugars0 g
Fiber2.4 g
Protein2.4 g
Salt0.2 g

Serving: 1 serving (85 g)

Ingredients

High Moderate Not recognized Tap an ingredient for its evidence and rules.
Label text, as published

ORGANIC BABY LETTUCE BLEND (ORGANIC GREEN TANGO LETTUCE, ORGANIC RED TANGO LETTUCE, ORGANIC LOLLA ROSA LETTUCE, ORGANIC RED OAK LETTUCE, ORGANIC GREEN OAK LETTUCE, ORGANIC RED LEAF LETTUCE, ORGANIC GREEN LEAF LETTUCE), ORGANIC BABY GREENS (ORGANIC SPINACH, ORGANIC TATSOI, ORGANIC MIZUNA, ORGANIC RED CHARD, ORGANIC GREEN CHARD, ORGANIC RED MUSTARD, ORGANIC GREEN MUSTARD, ORGANIC RED KALE, ORGANIC GREEN KALE, ORGANIC FRISEE, ORGANIC ARUGULA), ORGANIC RADICCHIO. INGREDIENTS MAY VARY

Allergens and diets

Contains: Mustard

Always check the package: recipes change.

Healthiest leaf salads in the US

More from Marketside

Sources

  1. Regulation (EU) 2018/848 of 30 May 2018 on organic production and labelling of organic products

    European Union (Official Journal) · May 30, 2018 · Law

    eur-lex.europa.eu

  2. 7 CFR 205.102 Use of the term "organic" (National Organic Program)

    Electronic Code of Federal Regulations (eCFR), U.S. Office of the Federal Register · Feb 17, 2010 · Law

    “Any agricultural product that is sold, labeled, or represented as “100 percent organic,” “organic,” or “made with organic (specified ingredients or food group(s))” must be: (a) Produced in accordance with the requirements specified in § 205.101 or §§ 205.202 through 205.207”

    ecfr.gov