Tofu
Morinaga Mori-Nu Shelf Stable Silken Tofu Firm
10.8 oz, 307 g
Score
Why it scores 87
Morinaga Mori-Nu Shelf Stable Silken Tofu Firm scores 87 out of 100 (Excellent) under GoodSwap’s published rules. What moved the score most:
- minus 8 points Processed (NOVA 3): Classified NOVA 3: processed with added salt, sugar or oil. Emerging
- minus 2.5 points Soy protein isolate / concentrate: An ingredient typical of ultra-processed foods (NOVA group 4). Info
- minus 2.5 points Calcium chloride: An additive class typical of ultra-processed foods (NOVA group 4). Info
Every line of the math is on The Receipt below, with its evidence tier and sources.
The Receipt
Mori-Nu Shelf Stable Silken Tofu Firm
START100
Ingredients
- Soy protein isolate / concentrate minus 2.5 points
- Calcium chloride minus 2.5 points
subtotal−5
Processing
- Processed (NOVA 3) minus 8 points
subtotal−8
TOTAL 87Excellent
100 − 13 = 87
Nutrition per 100 g
| Energy | 59 kcal |
|---|---|
| Fat | 2.4 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Carbohydrates | 2.4 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 1.2 g |
| Protein | 7.1 g |
| Salt | 0.1 g |
Serving: 3 oz. (85 g)
Ingredients
High Moderate Not recognized Tap an ingredient for its evidence and rules.
Label text, as published
WATER, SOYBEANS, SOY PROTEIN ISOLATE, GLUCONO-DELTA - LACTONE, CALCIUM CHLORIDE.
Allergens and diets
Contains: Soy
- Vegan
- Vegetarian
- Gluten-free
- Palm-oil-free
Always check the package: recipes change.
Packaging
Composite material
Context only: no points in v1.