Chickens
Perdue Ground Chicken
16 oz
Score
Why it scores 100
Perdue Ground Chicken scores 100 out of 100 (Excellent) under GoodSwap’s published rules. What moved the score most:
- plus 5 points Simple whole food: A few low-concern ingredients, minimally processed. Info
- plus 4 points Protein 19.6 g / 100 g: A good source of protein. Info
- minus 0.5 points Saturated fat 1.8 g / 100 g: Contains some saturated fat. Counted at half for this whole-food category. Strong
Every line of the math is on The Receipt below, with its evidence tier and sources.
The Receipt
Ground Chicken
Nutrition per 100 g
- Saturated fat 1.8 g / 100 g minus 0.5 points
- Protein 19.6 g / 100 g plus 4 points
Bonuses
- Simple whole food plus 5 points
100 + 8.5 = 108.5 → 100
Nutrition per 100 g
| Energy | 152 kcal |
|---|---|
| Fat | 8 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Carbohydrates | 0 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 0 g |
| Protein | 19.6 g |
| Salt | 0.3 g |
Serving: 4 ONZ (112 g)
Ingredients
Label text, as published
GROUND CHICKEN, VINEGAR, ROSEMARY EXTRACT.
Allergens and diets
- Not vegan
- Not vegetarian
- Palm-oil-free
Always check the package: recipes change.
Sources
-
Saturated fatty acid and trans-fatty acid intake for adults and children: WHO guideline
“WHO recommends that adults and children reduce saturated fatty acid intake to 10% of total energy intake (strong recommendation).”
who.int
-
Dietary Guidelines for Americans, 2025–2030
“Limit foods and beverages that include artificial flavors, petroleum-based dyes, artificial preservatives, and low-calorie non-nutritive sweeteners.”
cdn.realfood.gov