Food ingredient · Sweetener (sugar)
Maltose
A sugar made from starch.
- Added sugar or syrup
- Industrial sugar or starch hydrolysate
- Refined sugar or syrup
- Ultra-processing marker
- Expert review pending
Concern level
A regulatory warning or restriction somewhere, or strong evidence of harm at typical intake. The concern level sets how many points maltose costs on a product’s receipt.
What the evidence says
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Added sugarStrong evidence
An added sugar. WHO strongly recommends keeping free sugars below 10% of energy; US guidelines say no amount of added sugars is recommended for a healthy diet. EFSA calls sugar a known cause of tooth decay and links sugary drinks to obesity and type 2 diabetes. [1][2][3]
Evidence tiers say how sure the evidence is, separately from how much it matters. About evidence tiers.
Popular products that list maltose
12 of the 17,000 most-scanned products in the US with a GoodSwap page list maltose.
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Shiitake Mushroom Crisps DJ&A · 300 g Score 31 out of 100 Poor -
Protein Chewy Bars Millville Score 5 out of 100 Bad -
Trail mix Millville · 210 g Score 11 out of 100 Bad -
Triple fudge brownie mix Ghirardelli · 19 oz/538 g Score 8 out of 100 Bad -
Jalapeño Tuna Creations · 2.6 oz/74 g Score 38 out of 100 Poor -
Brown Sugar Boba Milk Tea Mochi Tropical Fields · 31.8 oz (900 g) Score 15 out of 100 Bad -
SOBABA Crunchy Glazed Chicken Bibigo · 48 oz Score 15 out of 100 Bad -
Peelerz Gummy banana Amos · 6 oz Score 8 out of 100 Bad -
Veggie Crisps DJ&A · 250 g Score 24 out of 100 Poor -
Milo sabor Chocolate Nestlé · 14.1 oz (400 g) Score 9 out of 100 Bad -
King Size Reese's Outrageous Reese's · 2.95 oz (83 g) Score 0 out of 100 Bad -
Gansito filled snack cake Marinela · 1.6 kg/50 g Score 0 out of 100 Bad
Diets and allergens
- Vegan
- Yes
- Vegetarian
- Yes
- Gluten-free
- Yes
For the ingredient in general. Always check the package: a product’s own labels win.
Names GoodSwap recognizes on labels (5)
- maltose
- malt sugar
- maltose syrup
- high maltose syrup
- high maltose corn syrup
Sources
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Guideline: sugars intake for adults and children
“In both adults and children, WHO recommends reducing the intake of free sugars to less than 10% of total energy intake”
who.int
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Dietary Guidelines for Americans, 2025–2030
“Limit foods and beverages that include artificial flavors, petroleum-based dyes, artificial preservatives, and low-calorie non-nutritive sweeteners.”
cdn.realfood.gov
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Added and free sugars should be as low as possible
“Sugar consumption is a known cause of dental caries.”
efsa.europa.eu